Saturday, November 28, 2009

Room 18 at Berjaya Times Square

KY invited me, Ring, Kerol, the bf and Terence to accompany him for a food review at Room 18 in Berjaya Times Sqaure last week. Super awesome company, super loads of food, super loads of laugh and super scared of KY when he works *shivers*

Thank you KY :)

Whilst we were all hungers, we fiddled around with the Black Berry in the effort to psycho Kerrol to get one! Welcome to the BB Gang Kerrol! Wooohooooo!

Creating our Black Berry Pork Gang

Pork Gang amidst the rest, Black Berry just rocks ass

Deep Fried Wanton Skin as Appetizer

Our duck, char siu and siew yoke dish

Venison with deep fried yau char kwai

Some dim sum dish which I forgot the name

Siew Loong Pao

Papaya creamy puff dim sum

Very nice seafood porridge

KY serious at work

Herbed Siew Loong Pao

Hehehe Kerrol so cutes!

Choi Sam fried with Garlic

Guess who tagged along :D

Thursday, November 19, 2009

Star City Restaurant, Aman Suria

One thing that I learnt from KY and friend would be punctuality. I mean I used to always be early when meeting up with friends BUT none of them are ever punctual, so me and the bf learnt to adapt to the Malaysian style of always appearing at least 30 minutes late for any functions or events or gathering or such. (FYI, even when we are late, we are always still the earliest to arrive) But with KY and gang, when they say 1.30pm they mean 1.30 sharp they are all there. So punctual, I LIKE! But also make me a bit paiseh because I have adapted to the bad habits, it does take some time to change. Give chance k? Don't angers, many love :)

So my new food introduction today would be Star City Seafood Restaurant in Aman Suria - it is just a few doors before the famous Wong Poh claypot butter cheese crab Restaurant. Star City is way nicer and much more affordable as compared to Wong Poh. Let's run through the illustration of photos and start drooling :)

The super awesome dishes enough to feed me for two weeks

This is my favorite dish amongst all. Dunno what fertilizer kenot cross over dunno what.
Just point to the chinese wordings near the entrance in a yellow cupboard thingy.
It comes with rice vermicelli, toufu and fish maw in a soup that is steamed with the prawn and crab juice and they both taste so bloody awesome, no joking about it
The next time I go there, I will just order this to tapao and whack it at home for dinner :)

Second favorite dish, the Vietnamese style crab (FYI anything that has crabs would always be my favorite)
It is very appetisizing and slightly pepperish and has a very sweet taste to it
Kimberly mentioned that the prawn ones are nice too, not as troublesome to eat

Don't know the dish name, but it has Brinjal and Petai inside and looks a bit spicy

Salt and Pepper Fried Calamari

Salted Egg Yolk Prawn

Dunno what chicken

Third favorite dish, the pork ribs

Fried toufu

Terence, Rachel, The Bf, Me and KY

The Bf, Me and KY

Shaolintiger, Kimberlycun, Myhorng, Kerol and Terence

Tuesday, November 17, 2009

Ribs @ Oasis BU4.

This will be quite a short post. Sometime recently, while checking out kampungboycitygal's blog, I came across this restaurant. Its called RIBS, which is located at Oasis BU4. Where's this? It is seriously a hidden short row of shops, just across the road from the driving range at One Utama.

Check out my Hawaiian Pork Burger!!!

How about somethin for appetizer?

Jac's Babyback Ribs... mmmm....

Ribs @ Oasis BU4
Service * * * * *
Location * * * * (more than parking for everyone!)
Price * * * (true value for money!)
Atmosphere * * * * (neighbourhood restaurant...)

Reservations: Not required
Set Meals: Yes
Use of MSG: I think so
Outdoor Section: Yes
Smoking Section: Yes
Baby Chairs: Yes
Separate Bar: Yes (upstairs)
Car Valet: No
Live Music: No
Private Rooms: No
Credit Cards: Mastercard/Visa

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